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For years a vegetarian (who ate way too much cheese), in 2017 I made the switch to veganism. It – totally unexpectedly – turned out to be the best decision of my life, and I was stunned with just how delicious and varied plant-based food can be. I made it my mission to sample as much of it as I could… something I’m doing pretty well at so far!

Here you can browse a selection of my food writing, covering the best places to eat vegan in the UK as well as around the world.